The Cafe is open from half an hour before the first Ice of the day, and will usually be in operation after every session coming off. However we will remain open all day by prior arrangement or when the business requires.

We offer snacks, from freshly made soups, sandwiches, jacket potatoes, paninis, omelette's and burgers. There is also a good selection Daily Specials from comfort favourites such Fish and Chips, Scampi,  Bangers and Mash, Pasta Dishes, Casseroles, Curries


Please Note
The below are quoted with members prices and there will be an additional surcharge of 15% for non member bookings.

The Cafe closes at 8.00pm daily with last orders being taken at 7.30pm for those coming off from their evening game.



We also offer a catering service in the club room for functions. With a variety of dishes available for hot buffets, traditional carvery, or alternatively a full table service can be offered for a more formal dinner.


We are happy to cater for any special dietary requirement with advance notice.


Breakfast Roll & Tea / Coffee

Bacon, Sausage, Haggis or Egg

£4.00 per head

Soup & Roll
£3.50 per head



Afternoon Tea
Assorted Finger Sandwiches
Homemade Buttered Scones with Jam & Whipped Cream
A Selection of Traybakes

Tea or Coffee
£6.00 per head


Finger Buffet
Various Quiches
Chicken Goujons with Garlic Mayonnaise
Scampi Bites with Homemade Tartare Sauce
Sausage Rolls, Mini Pork Pies, Scotch Eggs & Pickles

Selection of Sandwiches
£7.50 per head

Cold Buffet
Home Baked Ham & Pineapple
Coronation Chicken
Roast Beef
Poached Salmon
A Selection of Mixed, Green & Compound Salads
Minted New Potatoes
Crusty Bread & Butter
£7.50 per head

A dessert selection can be added to either of the buffets above for an additional £3.00 per head.  Tea & Coffee can be made available for an additional £1.20 per head.

Sharing Platters
Homemade Pizza Selection

Loaded Chilli & Cheese Nachos with Sour Cream & Salsa
Homecut Chips

Chicken Dippers
£8.00 per head

Coffee and Tea

Available for £1.20 extra

Table Served Dinner Menu Selector


Soup of the Day with Crusty Roll & Butter

Chicken Liver Pate with Red Onion Marmalade & Oatcakes

Fan of Melon with Prawns in Marie Rose Sauce

Smoked Salmon Terrine with Granary Toast Fingers

Creamed Garlic Mushrooms with Herb Croute

Main Course
Breast of Chicken filled with Haggis in a Whisky Sauce & Mushroom Cream Sauce

Medallions of Pork Fillet with Provencale Sauce & Mozzarella Glaze
Delice of Salmon crowned with Asparagus in a Lemon Cream Sauce
Braised Lamb Shank in a Redcurrant & Rosemary Jus

Roasted Sweet Peppers filled with Wild Mushrooms in Cous Cous with a Pesto Cream

Banana & Salted Caramel Pancake with Vanilla Ice

Strawberry Shortbread Stack with Chantilly Cream

Brandy Snap Basket of Lemon Syllabub on a Raspberry Coulis

Warm Chocolate Brownie with Vanilla Ice

BUILD YOUR MENU, choosing ONE DISH for each course

Special Diets may be catered for with separate options

Three Courses £17.50

Two Courses £14.00

Coffee & Mints £1.50 extra

Includes Table Linen

These are just a selection of sample dishes, we are adaptable and if there is any special dish you would like us to provide, we are happy to tailor a menu to suit.

Other Cold Buffet Menus can be arranged for informal parties.

Thank you all for your continued support.